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The Torch articles

Importance of microbiome study to treat dandruff

Exopolysaccharides are the natural polymers produced by microorganisms under stressed conditions. The exopolysaccharides set up the functional and structural integrity...

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Bacteriocins as excellent biopreservatives in the food industry

Lactic acid bacteria (LAB) are Gram-positive, rod-shaped (bacilli) or spherical (cocci), acid-tolerant, non-aerobic (but aero-tolerant) microorganisms. They are able to...

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Nattokinase: A potent fibrinolytic enzyme against cardiovascular diseases

Nattokinase is a serine protease that can be extracted from a native Japanese food called “natto”. Natto can be produced...

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Curcumin nanoparticle as a potential antiviral treatment

Curcumin is a natural polyphenolic agent derived from the roots of the rhizome plant Curcuma longa from the family Zingiberaceae....

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