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The Torch articles

Nanobiosensors in the detection of food contaminants

Nanobiosensing technology is being utilised in food safety analysis to detect various sensitive contaminants in food materials. A sensor is...

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AI in agriculture

Artificial intelligence (AI) is rapidly becoming a driving force in agriculture, revolutionising traditional farming practices and paving the way for...

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Thuricin-17: A promising biostimulant in the agricultural sector

By Souvik Banerjee

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The use and role of silk proteins in the development of biomaterials

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Novel approaches to combat antibiotic resistance in microbes

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